Homemade, slow-churned, premium ice cream - made daily since 2003
Here at Scoops we’ve been happy to serve our homemade, slow-churned, premium ice cream since 2003. We make ice cream in the shop most days during the week, so stop by, have some samples, get a scoop or two, and ask us what we're making!
We are passionate about our ice cream, and we work every day to craft you the perfect Scoop.
Our goal is to serve you the smoothest, richest, and most delicious ice cream you’ve ever tasted! We make our ice cream daily so your favorite flavor is always fresh and in stock. Our ice cream is slow churned in small batches using a premium cream base sourced from small family farmers in Wisconsin and mixed with only the finest ingredients available.
As we like to say… it’s the real deal!
People come to Scoops for one reason, they love the ice cream. So we work hard to ensure that our ice cream is consistently the high-quality product our customers look forward to.
After nearly 20 years, most of our recipes are still the original, classic recipes we’ve been serving since day one. Every day we sell 24 unique flavors of our premium homemade ice cream, everything from mainstays like Vanilla and Strawberry to more unique flavors like Blueberry Cobbler and Hummingbird Cake. "Death by Chocolate,” a triple chocolate fudge brownie ice cream, is traditionally our bestseller. Want to view our 25 flavors? We also make milkshakes, malts, sundaes, banana splits, smoothies, and more! Check out our menu.